Fannie May – Delivered to Your Door
Thursday, February 25th, 2010Fannie May attribute their incredible expansion to quality ingredients and good service. The story started in the Windy City in the early twenties. And so this much loved business has grown from one shop to a booming network providing the country with fabulous treats.
Fannie May’s ability to combine premium ingredients in precisely the right manner made them such a favorite with the public they grew to about forty eight stores in just fifteen years. During the second world war food shortages, the doors of the shops were closed, as they resolved not to jeopardize the quality of their recipes. Some of these original recipes are in fact still being made use of and eaten all these years later. Of course all the chocolates arrive beautifully presented. Decorative presentation boxes add that special touch to make a present anyone will treasure. How much you spend is wholly your choice, ranging from a single chocolate treat to a hamper loaded with various flavors of truffle, nuts and even luxury pretzels. If you would like to select unique centers that isn’t an issue, however a general choice of carefully put together gifts are available as well. Fannie May nowadays own franchises not merely in America but in many other nations worldwide. So you can order from the comfort of your home and have your present sent throughout America or even further afield. There are some items that are not suitable for delivery during the summer, but Fannie May has the business network to deliver all sorts of gifts all over the world. Even if you are diabetic or have an allergy, there is something for your dietary requirements. Cakes and other sweet treats are available as well as luxury chocolate that are suitable for low sugar diets. If you are supplying a large event like a wedding, tiny gifts and wedding favors are a specialty. You only have to give them a call and let them know what you would like.
You can see why Fannie May chocolates are such a successful business. And, with candies like white, milk and dark chocolate, nut, and maple fillings, the most difficult part is picking what not to send.